Crunchy rice vadas are a traditional Indian snack made from a mixture of rice and lentils. They...
Alma Bax
Bitter gourd, or karela as it’s called in India and Pakistan, is a versatile vegetable that can...
Steamed colocasia leaves are a popular dish in China. It is often served as a side dish...
Bread Upma is a traditional Indian dish made by mixing bread with spices and grated coconut. It’s...
Cabbage Onion Gravy is a simple, yet delicious dish that can be made with cabbage and onions....
Konkani chutney recipes are a popular dish from the Indian state of Goa. They are made with...
A quick and easy stir-fry that is a great way to use up leftover ingredients. Stir fry...
All about spices: Carraway Seed, Cardamom, Cinnamon, Clove, Coriander, Cumin and Curry Powder |
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Spices are the flavor of life. They add a unique taste to everything from savory dishes to...
Menu making is a process that can be daunting and overwhelming. The goal of this article is...
Bhel puri is a popular street food from the Indian state of Maharashtra. It is a spicy,...