Recently, I travelled to Thailand to eat some of the best food in the world. I’m not talking about the tourist-trap food of Thailand, but the real deal. Here’s a fun fact: one of the most popular dishes in the world, and one of the most popular dishes served in Thailand, is not even Thai. It’s called “fish curry”, and in Thailand, it’s served with rice, not side dishes.

Keto is a diet regimen that involves consuming high amounts of fat. By strict adherence to the diet, you will get rid of your excess fat. If you are looking to lose weight, then you need to follow the keto diet. There are many approaches to follow the diet but the following will help you to put the whole ketogenic diet in perspective. A keto diet is a high fat, low carb diet that allows you to continue to eat all the foods you like. It is a weight loss diet is a healthy way of eating. Both your body and your cholesterol levels are in check.

As I was making my Thai Fish Curry, I realized that it was turning out to be a very good recipe. I was pleased! I got the idea to make this dish when I was in Thailand again last year, and I was craving this dish when I got back home. This dish turned out to be very tasty and not too sweet.

Thai fish curry on a keto diet



This creamy keto oven-bake curry is a delicious way to prepare fish that’s full of flavor. Even better, it’s simple to prepare. It might easily become a new evening staple.




  1. Preheat the oven to 400 degrees Fahrenheit (200 degrees Celsius). A medium-sized baking dish should be greased.

  2. Place the fish pieces in the baking dish as close together as possible. Season each piece of fish with salt and pepper, then drizzle with butter or oil.

  3. In a small dish, combine the coconut cream, curry paste, and chopped cilantro; pour over the fish. Bake for 20 minutes, or until the fish is cooked through.

  4. Meanwhile, chop the cauliflower into tiny florets and boil for a few minutes in gently salted water. Serve alongside the fish.


If you don’t have access to coconut cream, you may use canned coconut milk, but you’ll need two cans. Allow the cans to rest in the fridge for several hours or overnight. Carefully open the cans and scoop out the hardened coconut cream on the top.

For this recipe, don’t use the thinner coconut water from the can, but don’t discard it either. You may freeze it and use it in smoothies and other cool beverages.

One of the most popular keto dishes out there is the Thai fish curry. It is a vegetarian dish that consists of small fish pieces cooked in a spicy and thick coconut curry sauce. However, if you are looking for a keto Thai fish recipe without the curry sauce, then you have come to the right place. Here you will find the keto Thai fish recipe without the coconut sauce.. Read more about thai fish curry with coconut cream and let us know what you think.