Sous vide swordfish with romesco sauce is a quick and easy dish that can be prepared in less than 30 minutes. The main ingredients for the recipe are swordfish, olive oil, romesco sauce, and salt.

Swordfish is a fish that can be cooked by sous vide. The swordfish sous vide is an easy and healthy dish with Romesco sauce.

Swordfish Sous Vide with Romesco Sauce Russell, Jason 2021-08-24T 07:57:52-04:00

 

Sous Vide Swordfish with Romesco Sauce is a recipe that features grilled swordfish. The fish is cooked sous vide, then topped with romesco sauce.

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