This is a simple recipe for air fried shrimp with garlic. It’s quick and easy to make, and it’s perfect for the summertime!
This is an easy recipe for shrimp that can be made in the air fryer. The garlic butter sauce will make your mouth water and your kitchen smell amazing. Read more in detail here: garlic butter shrimp air fryer.
This recipe for air fried shrimp is simple and delicious. You’ll have delicious, precisely cooked, and healthful air fryer shrimp in minutes.
Recipe for Air Fried Shrimp
You’ll enjoy air frying shrimp since it’s fast, simple, and delicious! Cooking shrimp in a different manner than on the stove or in the oven has been a game changer for us. The texture is incredible, and best of all, cleanup is a breeze. Add some garlic, salt, and pepper to the shrimp and you’ve got yourself a fantastic side dish. Serve it on a salad or in tacos for a nutritious lunch.
Shrimp in the Air Fryer (Video)
Air Fryer Shrimp Cooking Time and Temperature
Cooking the shrimp is simple and requires little effort. Because shrimp come in a variety of sizes, the time will vary somewhat. Air frying periods may vary greatly depending on the size of the shrimp, from tiny bay shrimp to big tiger shrimp. Begin by following the instructions in our recipe box for medium shrimp. Then, depending on the size of your shrimp, alter the time. After you’ve made your first batch, you’ll have a better idea of how long each batch should take depending on your preferences and air fryer type. Don’t forget to season with some delectable spices. You’ll adore this method and be permanently changed as a result of it.
- This tasty and savory shrimp may be served in a variety of ways.
- Tacos with shrimp are fantastic!
- Serve on a bed of lettuce or arugula for a delicious salad.
- Serve with quinoa, couscous, or any low-carb grain of choice.
- Make shrimp and avocado spring rolls with it.
- This would be fantastic in a shrimp cocktail! The tastes of air-fried shrimp are much superior than those of boiling shrimp.
Garlic Shrimp in an Air Fryer with Lemon
Time to prepare: 14 minutes
19 minutes in total
Because shrimp come in a variety of sizes, you’ll need to modify the cooking times accordingly. After you’ve cooked a batch, you’ll be able to determine the optimum time to use your air fryer.
- 1 pound (454 g) peeled and deveined raw shrimp
- To coat the shrimp, use vegetable oil.
- 1 teaspoon garlic powder (1.25 mL)
- to taste salt
- a pinch of black pepper, to taste
- slices of lemon
- parsley and/or chili flakes, minced (optional)
Toss the shrimp in a bowl with the oil, garlic powder, salt, and pepper. Assemble the shrimp and make sure they’re uniformly coated.
Arrange the shrimp in a single layer in the air fryer basket.
Air fry for 10-14 minutes at 400°F, gently shaking and turning halfway through *cooking time may vary depending on shrimp size.
Place the shrimp in a serving dish or on a serving plate. Serve the shrimp with a squeeze of lemon and extra lemon wedges, as well as optional chopped parsley and/or chile flakes.
228 calorieskcal, Carbohydrates: 1g, Protein: 46g, Fat: 3g, Saturated Fat: 1g, Cholesterol: 572mg, Sodium: 1762mg, Potassium: 181mg, Sugar: 1g, Vitamin C: 9mg, Calcium: 329mg, Iron: 5mg, Cholesterol: 572mg, Sodium: 1762mg, Potassium: 181m
Appetizer, Main Course, and Side Dishes
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