Alma Bax 
Paula Deen is a well-known chef and television personality. She has made many recipes that are loved by the American public, including her famous broccoli casserole. This recipe is full of vegetables and healthy ingredients, making it a great choice for any diet.
Paula Deen’s Broccoli Casserole is a casserole that features fresh broccoli. The dish is topped with cheese, bread crumbs, and eggs. Read more in detail here: fresh broccoli casserole.
Broccoli Casserole by Paula Deen is practically foolproof. It’s simple to prepare and goes well with virtually any main course.
There are some who adore broccoli and others who despise it. There aren’t many in the middle. Most broccoli haters would change their minds if they could only try this dish once.
Paula can’t possibly be incorrect!!!
I’m a big fan of broccoli, and Paula has given me a new way to eat it. It’s extremely creamy and delicious, and you’ll want to eat more (and more!).
This is a prize-winning dish, in my opinion.
Paula Deen’s Broccoli Casserole Recipe
With frozen broccoli, this broccoli casserole is very simple to prepare. Fresh broccoli may, of course, be used. In terms of the recipe, it makes no difference.
Once you’ve gathered all of your ingredients, combine them in a mixing bowl and pour into the baking dish.
Bake for 35 minutes with the crumbled crackers and melted butter on top.
I like to sprinkle a little cheddar cheese on top from time to time!
For more fantastic ideas, be sure to follow Foodgasm Recipes on Pinterest!
This is a prize-winning dish, in my opinion.
Dish of the Day:
American cuisine
Paula Deen’s broccoli casserole recipe cream of mushroom soup is a delicious dish that everyone will enjoy. It has all the ingredients you need to make it at home, but is also simple enough for even beginners to try.
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