These are the best cookies you’ll ever have, no question. They’re also easy to make and can be made with ingredients that are already in your kitchen.
The mini skillet cookie recipe is a simple and delicious cookie that can be made in a small skillet.
Skillet made of cast iron Chocolate chip cookie dough is cooked in a pan and then topped with vanilla ice cream. Cookie lovers will enjoy this easy skillet cookie recipe!
Chocolate chip skillet cookies are a delicious treat that is both easy and spectacular to make. This simple delicacy earns two thumbs up since it’s chock-full of chocolate and chewy cookie deliciousness.
It’s far simpler to make this cast iron skillet cookie than it is to roll out numerous balls of dough, and it offers you the gratifying choice of dipping in with a spoon or slicing it and presenting it like a pizza. You can make your own chocolate chip skillet cookie in no time with only a cast iron pan and an electric mixer.
What is a cookie made in a cast iron skillet?
If you’ve ever heard of a pizookie, this is pretty much the same thing on a bigger size. It’s a chocolate chip cookie prepared from scratch and cooked in a 10 or 12 inch cast iron pan (making it large enough to share). It bakes up nice and thick, thanks to the skillet, creating a wonderfully chewy, gooey, melt-in-your-mouth warm cookie sensation. Serve it with a dollop of ice cream for an a la mode dessert!
Ingredients for Cookie with Chocolate Chips in a Skillets
-Flour: For this cookie dough, we’ll need 2 14 cups all-purpose flour, but you can alternatively use gluten-free flour like Bob’s Red Mill One to One if you want it gluten-free!
-Salt: A teaspoon of salt can greatly enhance the ingredients in this dough and improve the flavor of this dish.
-Baking Soda: All we need for leavening agents is a teaspoon of baking soda. It will puff up the dough nicely.
-Butter: Butter gives the cookie dough depth and richness; you may use salted or unsalted butter, but you’ll need 2 sticks (1 cup) of softened butter.
-Sugars: This cookie is sweet, brown, and chewy thanks to a mix of white and brown sugar. You’ll need a third of a cup of each.
-Eggs: Two eggs will bond the dough and give it the right texture.
-Vanilla Extract: A teaspoon of vanilla extract will give the dough a pleasant flavor, and I suggest using higher-quality vanilla extract if you want a fantastic flavor.
A Skillet Cookie is a cookie that is baked in a skillet.
Preheat the oven to 325 degrees Fahrenheit. Set aside a 10-inch cast iron pan that has been greased.
In a medium mixing basin, combine the flour, salt, and baking soda.
In a separate medium bowl, combine the butter, brown sugar, and white sugar.
Combine the butter and sugars in an electric mixer and beat until frothy.
Toss the vanilla and eggs into the frothy butter mixture and stir until thoroughly combined.
1/3 of the flour mixture should be added to the wet mix, and it should be mixed thoroughly on medium speed.
Continue to add the flour in small increments until all the it has been added and well blended.
With a spoon, fold in the chocolate chips.
In an oiled cast iron pan, pour the cookie dough batter.
Preheat the oven to 350°F and bake for 35-40 minutes, or until golden brown. Keep in mind that the cookie will continue to cook in the pan after it has been taken from the oven, so don’t overcook it.
Allow at least 15-20 minutes for the cookie to cool before eating. This aids in the completion of the baking process and the formation of the cake.
Serve with a scoop of vanilla ice cream on top. Enjoy!
Chocolate Chip Skillet Cookie
Skillet made of cast iron Chocolate chip cookie dough is cooked in a pan and then topped with vanilla ice cream. Cookie lovers will enjoy this easy skillet cookie recipe!
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Dessert course: cookies
American cuisine
Toll house skillet cookies are a delicious, buttery cookie that is made from a batter that is poured into a cast iron skillet and baked. Reference: toll house skillet cookie.
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